American Airlines has launched its premium Flagship First dining experience at Los Angeles International Airport (LAX), following a successful launch of the offering at John F Kennedy International Airport in New York.

Flagship First is available to ticketed First Class passengers on American’s flights and is a sit-down restaurant experience that offers customers complimentary, full-service dining with locally-inspired menus.

The LAX menu features Californian wines and ingredients from local purveyors, including some that that will be used in American’s signature Flagship Burger, something that’s available in all of American’s Flagship First Dining locations.

To find out more, WAYFARER Editor-In-Chief James Wilkinson exclusively spoke with American Airlines’ Managing Director for LAX, Jim Moses.