Catering to guests staying in dedicated Club rooms and suites, Club InterContinental offers a dedicated luxury space for work or relaxation with local photography and sweeping views of the Waitematā Harbour.
Open from 6:30am to 10:30pm, seven days a week, Club InterContinental offers breakfast, afternoon tea and twilight canapes and beverages.
The menus, by Gareth Stewart, Partner Chef of InterContinental Auckland and Advieh Restaurant and Bar, puts a contemporary twist on Middle Eastern-inspired cuisine championing New Zealand’s finest produce.
Club InterContinental guests also have access to exclusive benefits such as personalised check in and check out, a dedicated concierge service, welcome drinks, all day light refreshments, turndown service between 5-8pm and a complimentary garment press for 2 pieces.
All Club InterContinental guests will receive an in-room Byredo amenity.
“Club InterContinental is the pinnacle of luxury and the opening of our Club will elevate guests’ experience to new heights,” said InterContinental Auckland General Manager, Ryan South.
“We are excited to bring this world of tailored luxury to the Auckland market and this will allow us to provide our discerning guests with an even higher level of exceptional experiences, and personalised service.”